Organic Honey Mustard – MadeWith® – Non GMO
MadeWith®

Organic Honey Mustard – MadeWith® – Non GMO

Honey and mustard?! Yes, it’s delightful. Brush it on protein, use as a dip, mix with potatoes, and as a spread on cheese boards.

From sandwiches to salads, it’s the perfect addition to any dish! In this blog post, we’ll dive into the world of organic honey mustard and explore why it’s becoming increasingly popular amongst health-conscious foodies.

UPC:814343020188

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Taste: Honey mustard is a classic condiment that has been enjoyed for generations. But have you ever tried organic honey mustard? This delectable blend of sweet and tangy flavors contains all-natural ingredients that are sure to tantalize your taste buds. From sandwiches to salads, it’s the perfect addition to any dish! In this blog post, we’ll dive into the world of organic honey mustard and explore why it’s becoming increasingly popular amongst health-conscious foodies.  There are a lot of different types of honey mustard out there, but organic honey mustard is in a class of its own. The flavor is richer and more complex than the typical fare, and the texture is silkier and more luxurious. It’s the perfect condiment for elevating simple dishes like roasted chicken or grilled salmon. And because it’s made with all-natural ingredients, you can feel good about using it liberally. Passion:  MADE•WITH® organic honey mustard has no artificial flavors or colors added and is certified organic.  Uses: Organic honey mustard is a versatile condiment that can be used in a variety of ways. Here are some ideas: -As a salad dressing -As a sandwich spread -As a dipping sauce for chicken or pork -As a glaze for roasted meats or vegetables -In coleslaw, potato salad, deviled eggs, and macaroni and cheese -As a marinade for chicken or pork -In recipes such as honey mustard chicken wings, honey mustard glazed salmon, and honey mustard roasted carrots History: Mustard was first cultivated as a crop in ancient times. The earliest known reference to mustard dates back to Pliny the Elder, who wrote about it in his Natural History circa 77 AD. Pliny noted that there were two types of mustard: black and white. He claimed that the white variety was the more potent of the two. During the Middle Ages, mustard was used medicinally as well as for flavoring food. It was believed to have many health benefits, including relief from toothache and indigestion. In Europe, mustard became a popular condiment during the 17th century. At this time, it was usually made with vinegar and spices. Testimonial: “My favorite as a kid just better and better for you now” – Sonny

Organic Apple Cider Vinegar, Water, Organic Mustard Seed, Organic Sugar, Organic Honey, Salt, Organic Spices.

Nutrition Facts
About 43 servings per container
Serving size 1 tsp. (6g)
Amount per serving
Calories 10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 40mg 2%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 3mg 0%
Iron 0mg 0%
Potassium 7mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Country of Origin: USA

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About the Brand

MadeWith®

Made•With foods are made with…foods. It sound simple, because it is. Real ingredients you recognize, with none of the colors, preservatives, and artificial flavors you don’t. It’s no mystery. We have nothing to hide. That’s why we put our ingredients out front. Our foods aren’t afraid to bare it all. In fact, they’ll blow your flavor-loving mind. Because real food can also be a real experience. Like our exotic harissa-seasoned almonds. Spicy…Crunchy corn coated in smokey BBQ. It’s Vegan! Or our sea salt and rosemary dark chocolate. It’s not crazy, just crazy good. It’s food that feeds your curiosity. Totally simple with complex taste. That’s the sweet spot…where the real thing and the far out collide. Made•With. Dig into different.