Organic No Salt Sunflower Seeds- MadeWith® – Non GMO
MadeWith®

Organic No Salt Sunflower Seeds- MadeWith® – Non GMO

No salt sunflower seeds have a unique taste that is both nutty and slightly sweet. These tiny morsels are packed with flavor, making them an excellent addition to any dish or snack.

When eaten on their own, no salt sunflower seeds offer a satisfying crunch and burst of flavor in every bite. They can be enjoyed as a quick and simple snack throughout the day or added to trail mixes for an extra boost of nutrition.

In terms of cooking, no salt sunflower seeds can be roasted in the oven to bring out even more depth in their flavor profile. They pair well with savory dishes like salads, stir-fries, and roasted vegetables.

UPC:814343025343

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Taste: No salt sunflower seeds have a unique taste that is both nutty and slightly sweet. These tiny morsels are packed with flavor, making them an excellent addition to any dish or snack. When eaten on their own, no salt sunflower seeds offer a satisfying crunch and burst of flavor in every bite. They can be enjoyed as a quick and simple snack throughout the day or added to trail mixes for an extra boost of nutrition. In terms of cooking, no salt sunflower seeds can be roasted in the oven to bring out even more depth in their flavor profile. They pair well with savory dishes like salads, stir-fries, and roasted vegetables. If you’re looking for a unique twist on classic recipes, try substituting traditional nuts with no salt sunflower seeds instead. You’ll get all the benefits of this superfood while adding new dimensions to your favorite meals. Passion: MADE•WITH® no salt sunflower seeds have no artificial flavors or colors added and are certified organic. These seeds are made from 100% natural and organic sunflower kernels without any added salt or preservatives. Sunflower seeds are a great source of protein, fiber, healthy fats and essential vitamins and minerals such as vitamin E, magnesium and selenium. They also contain antioxidants that help protect your cells against damage caused by free radicals. Unlike other snacks that are loaded with artificial flavors and chemicals, no salt sunflower seeds offer a healthier alternative for those looking to fuel their bodies with nutrient-dense foods. Uses: No salt sunflower seeds are a versatile snack that can be enjoyed in various ways. Whether you prefer to eat them as they come or add them to your favorite recipes, there are many uses for these tasty little seeds. One way to enjoy no salt sunflower seeds is by snacking on them straight from the bag. They make a great midday pick-me-up and provide an excellent source of protein, fiber, and healthy fats. You can also sprinkle them over salads or soups for added crunch and flavor. Another popular use for no salt sunflower seeds is in baking. They can be added to breads, muffins, and cookies for extra texture and nuttiness. You can even grind them up into a flour-like consistency and use it as a gluten-free alternative in recipes. If you’re feeling adventurous, try making your own seed butter with no salt sunflower seeds! Simply blend the seeds until they become smooth and creamy. This delicious spread makes a great addition to toast or fruit slices. History: The history of sunflower seeds dates back to approximately 4,500 years ago when they were first cultivated by Native Americans. These indigenous peoples used the seeds for medicinal purposes and also as a food source. During the 16th century, Spanish explorers brought sunflowers from America to Europe. It was then that people began to notice their oil-rich properties and started using them in cooking. Sunflower oil quickly became popular due to its mild flavor and high smoking point. No salt sunflower seeds are a more recent addition to the market, aimed at those who are looking for healthier snacking options without sacrificing taste.  Testimonial: “These seeds are a wonderful snack to have in between meals. I find them to be filling and flavorful without all the added sodium that comes with salted snacks.” – Jane

Sunflower Seeds, Sunflower Oil

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About the Brand

MadeWith®

Made•With foods are made with…foods. It sound simple, because it is. Real ingredients you recognize, with none of the colors, preservatives, and artificial flavors you don’t. It’s no mystery. We have nothing to hide. That’s why we put our ingredients out front. Our foods aren’t afraid to bare it all. In fact, they’ll blow your flavor-loving mind. Because real food can also be a real experience. Like our exotic harissa-seasoned almonds. Spicy…Crunchy corn coated in smokey BBQ. It’s Vegan! Or our sea salt and rosemary dark chocolate. It’s not crazy, just crazy good. It’s food that feeds your curiosity. Totally simple with complex taste. That’s the sweet spot…where the real thing and the far out collide. Made•With. Dig into different.