All Natural Organic Balsamic Vinegar of Modena – MadeWith®
MadeWith®

All Natural Organic Balsamic Vinegar of Modena – MadeWith®

MADE•WITH® Organic Balsamic Vinegar of Modena—a true Italian classic with a dark color and rich, sweet aroma that reflects centuries of skill and tradition.

This deliciously tangy and sweet condiment has been a staple in Italian cuisine for centuries, but its popularity is now spreading worldwide. Not only does it add flavor to your dishes, but it also has numerous health benefits. 

UPC:814343021826

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Taste: Are you tired of bland and boring salad dressings? Look no further than organic balsamic vinegar of Modena! This deliciously tangy and sweet condiment has been a staple in Italian cuisine for centuries, but its popularity is now spreading worldwide. Not only does it add flavor to your dishes, but it also has numerous health benefits.  Balsamic vinegar is made from grape juice and wine vinegar that is cooked down and aged in wooden barrels. The taste is sweet and sour with a complex flavor that is perfect for dressing salads or cooked vegetables. Organic balsamic vinegar is made from grapes that are grown without the use of synthetic pesticides or fertilizers. This means that the grapes used to make the vinegar are of the highest quality and the flavor is more intense. The aging process for organic balsamic vinegar is longer than for conventional balsamic vinegar. This allows the flavors to develop more fully and results in a deeper, richer flavor. Passion: MADE•WITH® organic balsamic vinegar of modena has no artificial flavors or colors added and is certified organic.  Uses: Vinegar of Modena can be used in a variety of recipes, from simple salad dressings to more complex dishes. It is a versatile ingredient that can add depth of flavor to many different types of cuisine. Some ideas for using balsamic vinegar in cooking include: -Adding it to marinades for meats or vegetables -Using it as a base for a vinaigrette or other type of salad dressing -Drizzling it over fresh fruit or grilled vegetables -Making a reduction sauce by simmering the vinegar with sugar and spices -Adding it to soup or chili for extra flavor -Using it as a deglazing agent when making pan sauces -Mixing it with olive oil to make a flavorful dipping sauce for bread History: Organic Balsamic Vinegar of Modena has a long and storied history. The vinegar is made from the juice of grapes that are native to the Modena region of Italy. The grapes are crushed and then fermented in wooden barrels. The vinegar is then aged in oak or chestnut barrels for a minimum of 12 years. The final product is a thick, dark syrup that has a complex flavor. Organic Balsamic Vinegar of Modena has been produced for centuries, and the methods used to produce it have changed very little over time. The traditional method of production is still used today, and only the highest quality ingredients are used. This ensures that the final product is of the highest possible quality. Testimonial: “So yummy and well balanced” – Sean

Organic Wine Vinegar, Organic Concentrated Grape Must.

Nutrition Facts
About 34 servings per container
Serving size 1 Tbsp. (15mL)
Amount per serving
Calories 10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Country of Origin: Italy

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About the Brand

MadeWith®

Made•With foods are made with…foods. It sound simple, because it is. Real ingredients you recognize, with none of the colors, preservatives, and artificial flavors you don’t. It’s no mystery. We have nothing to hide. That’s why we put our ingredients out front. Our foods aren’t afraid to bare it all. In fact, they’ll blow your flavor-loving mind. Because real food can also be a real experience. Like our exotic harissa-seasoned almonds. Spicy…Crunchy corn coated in smokey BBQ. It’s Vegan! Or our sea salt and rosemary dark chocolate. It’s not crazy, just crazy good. It’s food that feeds your curiosity. Totally simple with complex taste. That’s the sweet spot…where the real thing and the far out collide. Made•With. Dig into different.